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Chew on this : everything you don't want to know about fast food
(Book)
Author
Contributors
Published
Boston [Mass.] : Houghton Mifflin Co., c2006.
Physical Desc
304 pages : ill. ; 22 cm.
Status
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Santa Maria Public Library - Teen Non-Fiction | 394.12 | On Shelf |
More Details
Published
Boston [Mass.] : Houghton Mifflin Co., c2006.
Format
Book
Language
English
UPC
9780618710317
Accelerated Reader
MG
Level 8.1, 9 Points
Level 8.1, 9 Points
Notes
General Note
Reprint edition Paw Prints 2008.
Bibliography
Includes bibliographical references (p. 262-292) and index.
Description
A behind-the-scenes look at the fast food industry.
Study Program Information
Accelerated Reader/Renaissance Learning,MG,8.1,9
Awards
A Junior Library Guild selection.
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Citations
APA Citation, 7th Edition (style guide)
Schlosser, E., & Wilson, C. (2006). Chew on this: everything you don't want to know about fast food . Houghton Mifflin Co..
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Schlosser, Eric and Charles Wilson. 2006. Chew On This: Everything You Don't Want to Know About Fast Food. Houghton Mifflin Co.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Schlosser, Eric and Charles Wilson. Chew On This: Everything You Don't Want to Know About Fast Food Houghton Mifflin Co, 2006.
MLA Citation, 9th Edition (style guide)Schlosser, Eric., and Charles Wilson. Chew On This: Everything You Don't Want to Know About Fast Food Houghton Mifflin Co., 2006.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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